Every year that we’ve lived here we’ve gone to the Apple
Squeeze. It’s a local festival where you can use an apple press to squeeze your
own apple juice! It’s really really good! And always a lot of fun. I was trying
to think of new drink to make with some of the juice. Last year I shared this
Pumpkin Spiced Hot Apple Cider. The Hubster ended up going to a school last minute
and I completely forgot about going. I was so disappointed too. Because I had
this great drink I wanted to share with you.
I decided I could still share it, I would just have to buy
the juice. Which is ok and still produced a really great drink.
The original recipe that I had found on Pinterest called for
a few things I couldn’t find so I improvised, and I loved it! It’s a really
refreshing drink and you can make it alcoholic or not depending on who you are
serving it to. I think this would be a fun drink to serve at Thanksgiving.
Ingredients:
1 quart Apple Juice/Cider
4 Pears Juiced
24oz Ginger Ale
Applejack (optional)
Apples for garnish
Directions:
Combine all the Juices and Ginger Ale into a pitcher. Fill
each glass with Ice. If making the alcoholic version add 1.5oz of Applejack to
each glass. Pour the Juice over the ice and stir. Add a few slices of apple as
a garnish.
Enjoy
