Wednesday, January 28, 2015

Buffalo Chicken Dip


Now that the Hubster is home and we are watching Nebraska Football every chance we get I've been asked to make the Hubster and Man-Child's favorite dip. Buffalo Chicken Dip. It's such an easy recipe and every time I've made it and taken it anywhere it is always the first dip to run out! I've even made double batches and they'd still get devoured! Man-Child said when he took his first bite of dip today "This tastes like Football"

*Update: We make this every year now for the Super Bowl and also whatever Bowl Game Nebraska happens to play in! It's totally a family favorite!


Ingredients:

1 can of Chicken

1 8oz block of Cream Cheese

1/2 cup Buffalo Hot Sauce

1/2 cup Ranch dressing

1 cup Shredded cheese (I used Colby Jack)



Directions:

In a mixing bowl combine all ingredients and mix until everything is combined. Preheat the oven to 350 degrees. Spoon the Chicken mixture into a baking dish and cover with foil. Bake for 15 minutes, remove the foil and bake for another 15 minutes until everything is golden and bubbly on top. Let cool for a few minutes then serve. 
I used beer bread for this dip! We usually use some type of bread, French, sourdough, whatever you like best!

What's your favorite Game Day food?? Share in the Comments!


                                                                    Enjoy

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